Halal Wedding Catering in Toronto and GTA

Halal Sri Lankan wedding catering for Toronto and GTA weddings. Menus, pricing, lead times, and why Sri Lankan stands out at weddings.

Halal Sri Lankan wedding catering across Toronto and the GTA

Wedding catering is a different beast — higher stakes, larger headcounts, more complex menus, longer timelines.

What we cater for weddings

Multi-course halal menus (appetizer, main, side, dessert)
Biryani buffet with multiple proteins
Devilled meat platters
Halal Sri Lankan sweet tables

Pricing

20-45 dollars per person all-in depending on menu complexity, service style, headcount.

Lead time

Weddings need 4-12 weeks notice typically. Smaller weddings (under 80 guests) can sometimes be 2-3 weeks.

A simple wedding food timeline

Book your caterer as soon as the venue and date are set. Confirm the menu once you know the rough headcount. Give the final headcount about a week out. On the day, have the venue ready for the delivery window and someone responsible for receiving the food. That is it.

For the menu, pick one combo for the main meal and add a vegetable combo for vegetarian guests. We cater weddings of 1,000+ guests across the GTA.

Catering combos and per-person prices

Every combo is a full spread quotes each event based on menu and headcount, with a 20 person minimum.

Vegetable Biryani Combo, roughly $20 to $30 per person (quoted on menu and headcount): vegetable biryani, eggplant moju, pineapple curry, acharu, yogurt sambal.
Chicken Biryani Combo 1, roughly $20 to $30 per person (quoted on menu and headcount): chicken biryani, eggplant moju, egg masala, acharu.
Chicken Biryani Combo 2, roughly $20 to $30 per person (quoted on menu and headcount): chicken biryani, deep-fried chicken, pineapple curry, eggplant moju, acharu, maasi sambal, green pea cashew curry, custard.
Beef Biryani Combo, roughly $20 to $30 per person (quoted on menu and headcount): beef biryani, whole deep-fried chicken, green pea cashew curry, eggplant moju, pineapple curry, maasi sambal, acharu, custard.
Mutton Biryani Combo, roughly $20 to $30 per person (quoted on menu and headcount): mutton biryani, chicken chukka, eggplant moju, maasi sambal, pineapple curry, yogurt sambal, acharu, kithul watalappan.
String Hopper Biryani Combo, roughly $20 to $30 per person (quoted on menu and headcount): string hopper biryani, chicken korma, eggplant moju, pineapple curry, yogurt sambal, maasi sambal.

Specials such as crab curry, tiger shrimp devil, Thai lobster devil, kada (quail) devil, chicken 65, whole fried chicken and mixed seafood are made for groups of 10 or more and priced on request.

How booking works

Call or text (647) 449-2924 with your date, headcount and pickup or delivery.
Pick a combo, or tell us your budget and we suggest one.
We confirm the menu and send your quote.
We cook everything fresh for your time and pack it ready to serve. We do not staff events on site, so plan your own serving setup.

How to order

Order direct for pickup or delivery, or call for catering.

Order direct from our kitchen for pickup or delivery, with no app markup.
Call or text (647) 449-2924 for catering and large orders.

Blessed Kitchen, 328 Passmore Avenue, Unit 59, Scarborough. All meat is HMA-certified halal.

Frequently asked questions

When should we book wedding catering?

As soon as your date and venue are set.

How big a wedding can you cater?

1,000+ guests.

Is it halal?

Yes. Our chicken, beef and lamb are HMA-certified halal.

Catering with Blessed Kitchen

Blessed Kitchen is a family-run halal Sri Lankan & Indian kitchen in Scarborough, catering across the GTA roughly $20 to $30 per person (quoted on menu and headcount) (20-guest minimum) — biryani, kottu roti and more, delivered fresh. Get a catering quote.

Hosting a crowd? Here is our guide to where to eat halal in Toronto with a large group.