How Many People Does Catering Feed?

Catering is priced per person, with a 20-guest minimum, scaling to 1,000+.

The simplest way to think about catering is per person, not per tray. Blessed Kitchen prices at $20 per person with a 20-guest minimum, and scales all the way up to events of 1,000+ guests — so you order for your exact headcount and we portion accordingly.

Planning portions

A good rule: count every adult as a full serving and children as roughly half. For buffets, a little extra is wise so the last guests through the line eat as well as the first. Tell us the headcount and we'll build the right quantity of biryani, kottu, curries and sides.

Get it portioned right

The easiest way is to give us your guest count and let us scale the menu. Request a catering quote with your numbers, or see options on our catering services page.